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Can you please give me the recipe for this.

❤

Thanks! Amazing.

Damn how does a white guy make in this niche but if I do it it won’t happen life

Wow! Enjoyed listening to this interview. It is interesting to find so many know-it-all people who can tell the man how he should run his business, how he should not seek methods to grow his business, and even those who know for certainty that it is just Dawn Foods Donut Mix and RRD simply adds their own toppings. Really? I don't think so. It does not come close to tasting like all the other same bland taste of 90% of doughnuts sold across Texas and the South. The only thing more amazing than Round Rock Donuts (however they do it) is that we have so many people who know so much about what he should do and what is so bad that he is doing and they themselves are Super Bowl winning arm-chair Internet consultants for is business. Wow! I can't believe how stupid a large portion of Americans have shown themselves to be over the past decade. I only wish I could get some of whatever Their mix is so I could open a shop in Northern Louisiana. I can't do it though with a standard mix, but maybe some of the experts on youtube can be a middle man and sell me some mix from Dawn Foods Donut Mix.

Me gusta ese producto

Love Russian slice from been in my teens

Your finger - really? I’ll pass…

Cake makers please put your hair up.

FUCK. I never heard of a bakery called just desserts. I thought I was the only one. I made it up fresh out of my head DAMN. That's what I dreamed of one day.bopen my own bakery and call it "Just Desserts" FUCK

This place is an institution of pastries,cakes & cookies thanks to all of the love and hard work from Danny & the staff. You guys are EPIC! Next time I’m in town I’ll for sure stop by with my wife who grew up there on Reservoir Ave. 🙌🏼✨

FREE PALESTINE 🇵🇸

Your standard dough to loaf is very simple and others to I thank you have a nice life

You don’t give the amounts 🙄

How much sodium per teaspoon?

Their Oregan Trail Cinnamon Raisin bread is to die for!

Where is the recipe???

they use to have the best glazed donuts in the world literally but now they suck

Salvadoran cuisine is the best. Dare to taste it ❤

Very inspiring! And I appreciate that for an older gentleman, he's made it a point to learn English well. He sounded so good and articulated so well. Good job sir!!

Just raisins and water and it was ready in 4 days

This has got to be a joke. How does she have the nerve to show what are the worst looking, deformed, distorted and with a color that looks like they were pulled out of the dirt Canelés of all time? My six year old grandson could make better with his feet.

Could you please tell what is the liquid product and quantities you used? Thank you

I work in Bunge Brazil. Great Company!

Are we really expected to believe that these cakes were decorated in 45 minutes? 🤔

Amy Noelle cake was so pretty

If you never ate this, you really should try it. Toasted with fresh butter, there's nothing better.

This bakery has the best cassata cakes!!!

Thank you for sharing your knowledge ❤

This is definitely not chocolate mousse!

I VENERA NIKOLIC USA PRESIDENT INFORM PEOPLE THAT ALL IN STORES, BAKERY, SHOPPING MALLS, MARKETS AND EVERYWHERE IS GIFT OR ARE PRESENTS THAT IM GETTING FROM FACEBOOK OR ARE PRESENTS AS SALARIES THAT I AM GETTING FROM FACEBOOK IT MEANS IT IS NOT FOR PUBLIC USE OR TO BE SOLD. SO STOP SELLING MINE. I AM OWNER OF ALL.

Could you use puff pastry instead? I can not find croissant squares in my little town lol

LOL😊

Please, yes

Who makes that machine

Start small*that's the best advice

Saw Pershings labeled as Persian cinnamon rolls from Wal-Mart this morning. Way to dum it down.

This was recommended to me in 2023, thank the YT gods.

I live in Liverpool, Aintree area and I remember going to a bakery in 1980’s and buying Russian slice cakes, I wish I could still get them.

Flower cake elegant

Marble cake was beautiful

hmm, i thought white sonora wheat was taller

تسلم ايدك صديقتى العزيزة اتمنا نكون اصدقاء

Inspiring story

as someone who grew up in NY, these B/W Cookies are not what you would expect from a traditional B/W you would get in an Italian bakery, the Traditional ones are more of a Pound Cake, where these are more like a fluffier cake you get out of a box

Shipping cost is ridiculous

Love it❤

My Mom’s favorite cookie is raisin filled. She's from Oregon and full blooded Norweigan. She learned it from her mother and grandmother.

The label on the bread says “yeast”🙄

Donde se compra eso en Estados Unidos?